Tough Day? How About a Frosty Schooner of Pizza or Pond Scum?

Who would have ever thought that beer would expand their ingredients to create a larger competitive market? Yeah, maybe some of us because it seems pretty reasonable, but adding a caramelized moose's head? I bet as great as our imagination wanders, no one could have predicted that.                                                                                                           Surprisingly enough, one of the brewing companies brewed a beer with grasshoppers, and it was a complete hit! Another beer contained yeast from a beer maker's beard! As exotic as the flavors may sound, the public loves it, which means they must be doing something right.....right?                                                                                                                       Of course, these brewing companies have competitors and most of them seem to believe that their "5 seconds of fame," as we may call it, will be over soon. Other companies produce what the public is consistently buying, so they do not feel the need to change their formula. This company, however, feels that because they need to be competitive, the people need something new. A variety of products attracts people's eye.                                                                                                             There will be continuous growth in this "new product," for the company has already come up with a new kind beer: using food waste as an ingredient. After all, we're trying to promote recycling!

http://www.wsj.com/articles/tough-day-how-about-a-frosty-mug-of-pizza-or-pond-scum-1444415107